Fresh From Florida Kids > Recipes > Phase 3 > Family Meal

Gulf Garden Shrimp Salad

Ingredients

1 1/2 pounds cooked medium Florida shrimp, peeled and deveined

2 cups drained red beans

1 cup Florida celery, chopped

1 cup Florida zucchini, chopped

1/2 cup Florida green beans, diced

1/2 cup green onions, sliced

1/2 cup ripe olives, sliced

1/2 cup white vinegar

1/3 cup olive oil

2 tablespoons lime juice

2 tablespoons grated Parmesan cheese

1 cup Florida basil, chopped

Preparation

1. Combine all ingredients except cheese and basil. Chill for at least one hour.
2. Add cheese and chopped basil. Serve with fresh, sliced tomatoes.

Yield

4 servings